Italian Bread Update

The Italian bread tastes fine. I don’t much like white bread. The crumb looks good:

italian bread: crumb view

Italian bread: crumb view

The crust is very crunchy, and the bottom crust is ridiculously crunchy. I’ll bake this Wednesday morning on a sheet pan rather than on the stone, and I’ll take it out of the oven right away to cool on a rack.

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